Emulsifier
- Pronunciation
- /em-ul-si-fy-er/
- Category
- Formulation
- Singular
- Emulsifier
- Plural
- Emulsifiers
Definition
A surface-active agent that allows an immiscible liquid (like oil) to mix with water by reducing surface tension. In the context of entomology, emulsifiers are often used in insecticide formulations to help mix active ingredients with water for effective application.
Etymology
Example
The emulsifier in insecticide formulations ensures the active ingredient can be effectively mixed with water for application.
Related Terms
- Water solubility
- Oil
- Suspension
- Insecticide